Published in to worldwide acclaim, the first edition of Jancis Robinson’s seminal volume, The Oxford Companion to Wine, immediately attained legendary . Published in to worldwide acclaim, the first edition of Jancis Robinson’s seminal volume immediately attained legendary status, winning every major wine . The Oxford Companion to Wine (OCW) is a book in the series of Oxford Companions published by Oxford University Press. The book provides an alphabetically arranged reference to wine, compiled and edited by Jancis Robinson, with.

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Absolutely the finest book ever published robihson the subject of wine. The fourth edition, published incontains nearly 4, entries of them completely new over fo pages with contributions from people. By using this site, you agree to the Terms of Use and Privacy Policy.

Its a handy barometer on how the wine world is doing. Read the review ‘the weighty gold standard when it comes to every jancid, grape, style and technical term to do with wine’. And it’s constantly developing. Review s from previous edition “The third edition of The Oxford Companion to Wineedited by Jancis Robinson, is the one essential book for any wine-lover We’re featuring millions of their reader ratings on our book pages to help you find your new favourite book.

The Oxford Companion to Wine – Jancis Robinson – Oxford University Press

Entries for individuals are limited by the strict criteria of “a long track record” and “global significance”; hence French worldwide consulting oenologist Michel Rolland and even Soviet premier Mikhail Gorbachev have entries, while California oenologist Helen Turley is omitted. Stephen Brook, Decanter As well as a huge weight of entertainment, this wonderful book also manages to entertain and delight.


Wine ‘made in China’ has gained increased attention around world in recent years. And click here to listen to Julia’s full-length podcast, recorded by Qin Xie, on how she came to work for Jancis and further insights into the complex process of updating The Oxford Companion to Wine.

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Oxford Companion to Wine

Splitting my time as I do between Europe and China, I have the opportunity to assess the health and potential of the Chinese market with a good degree of objectivity. Read the review ‘It has authority running through it like the stripes in a tube of toothpaste. Controlled appellations and their permitted grape varieties Appendix 2A: Holdstein and Danielle Aquiline. Read the review ‘If you find yourself embroiled in dinner-table debates about wine, the Oxford Companion is your final arbiter.

It’s a change that has led to the near demise of print media. The Eastern Mediterranean, comprising Cyprus, Greece, Israel, Lebanon and Turkey, is politically one of the most divisive regions in the world.

Skickas inom vardagar. Overwhelming book on wine Such a great book to use as a reference. As a source of well-honed, succinct definitions, the Companion is invaluable In the case of wine, as in so many other spheres, knowledge increases enjoyment exponentially. Read the review ‘It may be the most essential wine book any enthusiast should possess – a fastidiously researched and well-crafted book on just about everything in wine from a-z.

Musthave for WSET4 students. UK and the rest of the world. Want to Read saving….

Check out the top books of the year on our page Best Books of Read the review ‘The Oxford Companion is exhaustively researched and the inclusion of a grape or region in its pages lends jahcis level of credibility that Wikipedia does not [have]. Read the review ‘Now in its fourth incarnation, Jancis Robinson’s book is the one to own if you have any sort of interest in wine.


She has an honorary doctorate from the Open University, and was made an OBE inamong numerous other awards for her writing.

This new, fourth edition boasts:. Hundreds of other entries have also undergone major revisions, including yeast, barrel alternatives, climate change, and virtually all wine regions.

The Best Books of Oxford Companion to Wine.

The Oxford Companion to Wine, 4th edition

Aug 27, Diana rated it it was amazing Shelves: The authoritative encyclopedic guide to everything on wine. Organized as an encyclopedia. Mel Priestley, Vue Weekly4 February Concise, detailed, informed, well-written — they liked everything about it. Online versions will be published both on the Purple Pages of JancisRobinson.

The Oxford Companion to Wine – Jancis Robinson – Bok () | Bokus

It’s now on my MacBook, iPhone, iPad mini, and with many dozens of new entries — e. Can Instagram really sell wine? Robjnson 25, Byrd Alyssa rated it it was amazing Recommends it for: Oct 25, David Hollywood rated it it was amazing.

Read the review ‘An essential piece for a wine lover’s shelves. Arguably the best book on wine ever janciw. The book is also just as interesting to the layman who drinks the odd glass or two